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New Entries

Gazpacho Soup
traditional Spanish soup served chilled with grilled sourdough bread
POACHED SALMON SALAD
pomelo, baby kale, pomegranate, sweet chilli vinaigrette
RISOTTO PRIMAVERA
peas, courgette, asparagus, chive, basil and mint
GRILLED LAMB CUTLETS
rate potatoes, tomato and olive salsa

Mains

VEGETARIAN PIZZA
served with artichoke, olives, chilli & rocket
SPANISH PARMA
topped with Jamon, tomato chutney and manchego cheese
PAN ROASTED SALMON

served with fresh pea, potato & baby gem salad

ESCALOPE OF CHICKEN
served with Jamon, sage & lemon, sauteed potatoes with marsala cream

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